Our Products

Wheat Germ

Hıdıroğlu Ruşeym

Wheat germ, the most nutritious part of the wheat kernel, is widely used in various fields.

The main areas of use of wheat germ:

Food sector, oil production, pharmaceutical and health sector, animal feed and cosmetics and skin care

Wheat germ is a very valuable product in both food and health due to its high nutritional values.

Produced in accordance with the Turkish Food Codex Wheat Flour Communiqué. Packaged untouched.